Corporate or Social Plated Menu

 

 

Salad
FRESH ORGANIC SPINACH WITH DICED BACON, MANDARIN ORANGE SEGMENTS, DICED EGG AND SLIVERED ALMONDS WITH BALSAMIC VINAIGRETTE
Main Course

Please Select one of the Following

  • SONOMA CHICKEN BREAST - SUNDRIED TOMATO CREAM SAUCE WITH WHITE WINE AND GARLIC SERVED WITH HERB ROASTED POTATOES AND CHEF’S CHOICE SEASONAL VEGETABLES
  • BEEF - ROASTED TRI TIP WITH DEMI GLACE SERVED WITH ROASTED POTATOES AND CHEF’S CHOICE OF SEASONAL VEGETABLES
  • PORK - SLICED PORK TENDERLOIN TOPPED WITH AT FRUIT CHUTNEY SERVED WITH ROASTED POTATOES AND CHEF’S CHOICE OF SEASONAL VEGETABLES
Dessert
Cheesecake
Beverages
Pre-Set Water at each place setting
Self Serve Beverage Station consisting of Lemonade, Coffee and Tea for the entire event
$25.00 Inclusive of tax and gratuity
Additional Charges may apply. 

 

FACILITY RENTAL CHARGES

  • TABLE LINENS & NAPKINS
  • LINEN NAPKINS
  • CHINA, GLASSWARE, FLATWARE
  • SERVING STAFF & BARTENDERS


LOOKING FOR A LITTLE MORE OR A LITTLE LESS……LET OUR CATERING STAFF CUSTOM CREATE A MENU TO FIT YOUR STYLE AND BUDGET!

Prices subject to change without notice - call to verify.